Menus

The safety and health of our guests and staff is our first priority. We are committed to adhering to government guidelines and rules to help keep everyone safe. As such, the following protocols and measures are in place:

• All entrance signage will be displayed as required by the Vancouver Health Board including social distancing, new limited occupancy & safety checks
• Hand sanitizer stations have been set up at entrances and throughout the restaurant.
• Tables will be a minimum of 2 meters apart to ensure physical distancing
• Menus will be online and accessed by guests’ smart phones. Disposable paper menus are available on request.
• Tables & chairs will be disinfected thoroughly before and between uses.
• All staff will be wearing masks and will be following enhanced hygiene protocol at all times.
• Restrooms will be cleaned and sanitized every 30 minutes.
• Strict cleaning protocols will be followed for any high touch areas and items.
• Handheld pay machines will be disinfected after each and every use
• Daily health checks including temperature readings for all staff members.
• Staff members who are sick or displaying symptoms have been asked to refrain from coming to work, and are not permitted to return to work until fully recovered.